Cut The Fat-Cut The Sugar-Cut The Carbs Tuesday, January 28 at 6 PM
We require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at chefjohnnyvee@aol.com
CUT THE FAT-CUT THE SUGAR-CUT THE CARBS
Tuesday, January 28 @ 6 PM-9 PM
Regardless of which healthy lifestyle you are following or pursuing Atkins, Paleo, GF, Vegan or Weight Watchers, tonight's class will give delicious new ideas and recipes to keep you on track and inspired. We will discuss ways to adapt recipes to fit your lifestyle without sacrificing flavor and deliciousness. Our menu includes: Gazpacho Andaluz, Savory Stuffed Mushrooms, Tuscan Beans with Sage, Zippy Vegan Tahini-Lemon Dressing, Perfect Paleo Super Platter, Spiced Sweet Potato Fries, and Blueberry Crepes with Yogurt. Kick-start your New Year's diet with this informative class. (Hands-On)