Italian Fireside Supper Saturday, January 18 at 10 AM
$105.00
We require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at chefjohnnyvee@aol.com
ITALIAN FIRESIDE SUPPER
Saturday, January 18 @ 10 AM-1 PM
Join Christine Hickman for another terrific Italian menu inspired by her time living in Perugia, Italy. Today she celebrates the tasty comfort foods she enjoyed during the colder months. We'll pretend we're cooking over a roaring fire as we prepare: Polenta Dumplings in Broth (Canederli), Italian Vegetable & Sausage Stew (Zuppa Arcidossana), Prosciutto & Fig "Pizza", Warm Friulian Salad, Ricotta Pudding with Sautéed Pears. Molto Bene! (Hands-On)