Kai PRO 8" Chef’s Knife
If you want a kitchen knife that does it all, then the Kai PRO 8-in. Chefs Knife should be an essential part of your collection. The all-purpose knife offers a large blade with plenty of cutting length so you can easily cut through many foods even larger ones. The belly curve allows for simple rocking cuts for processing herbs and smaller foods quickly. This versatility will have you reaching for the 8-in. Chefs Knife time and time again.
Bring professional-level performance to your kitchen with Kai PRO. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handlingand is built to stand up to the rigors of commercial use. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each sidemuch sharper than standard Western-style knives. Kai's high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. The knifes beautiful finish isn't just for show; it reduces drag and helps food release from the blade quickly and easily. Full-tang construction and a riveted POM handle ensure Kai PRO cutlery will provide you with a lifetime of pro-level performance.
- Steel: Imported Japanese AUS6M
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Riveted POM handle, full-tang construction
- Blade length: 8 in. (20.3 cm)
- NSF Certified
- Limited Lifetime Warranty