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Celebrating The Chiles Of New And Old Mexico Saturday, May 3 at 10 AM

Celebrating The Chiles Of New And Old Mexico Saturday, May 3 at 10 AM

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$99.00

We require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at chefjohnnyvee@aol.com

 

CELEBRATING THE CHILES OF NEW AND OLD MEXICO

Saturday, May 3 @ 10 AM-1 PM

Today we explore the fabulous chiles of Mexico and New Mexico and create a menu that shows off their complexity and versatility. Pasilla, guajillo, chipotle, ancho, chiles de arbol, and poblano will be covered in this informative and delicious class. Our menu includes: Tortilla Soup, Queso Fundido with Roasted Poblanos, Shrimp Empanadas with Guajillo Masa & Two Salsas, Classic Chicken Mole, Arroz Verde, and Chocolate Chile Torte with Tres Leches Ice Cream. Delicioso! (Hands-On)