Beautiful Braising Tuesday, January 14 at 6 PM
We require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at chefjohnnyvee@aol.com
BEAUTIFUL BRAISING
Tuesday, January 14 @ 6 PM-9 PM
Nothing is more delicious and comforting than a slow braised dish perfect for hearty meals and cold weather. Tonight we explore the major brands of braising cookware (great for gifts) including Le Creuset, Staub, and Emile Henry as well as Fissler Pressure Cookers. We then prepare a terrifically tender meal that includes: Distefano Family Braciole, Cuban Chicken Fricassee, Lamb & Fennel Tagine, Braised Chinese Pork with Water Chestnuts & Asian Greens, Smoked Buffalo Chili, and Poached Pears in Red Wine Syrup with Tres Leches Ice Cream for dessert. YUM! (Hands-On)